8-80 mesh 100-280 Bloom
The uses of gelatin in foods are very extensive. Gelatin is widely used in food industry as a jellying agent, stabilizer, emulsifier, thickener, foaming agent, glaze, adhesive, binder and fining agent.
Gelatin is widely used in food industry as a jellying agent, stabilizer, emulsifier, thickener, foaming agent, glaze, adhesive, binder and fining agent.
25kg/bag
Industrial gelatin is made of animal(bovine/porcine) skin.
25kg/Bag
Gelatin is extracted from fresh skin, it is widely used in capsule or tablet or phama gelatin sponge production.
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